02 Oct 2024
What is the degree of unsaturation of oils (0.5g) such as edible coconut oil, olive oil, sunflower oil, groundnut oil and mustard oil at 200°C using Iodine number?
Tutorials/exercises - 15 pages - Chemistry
An integral part of our Indian culture is food, quite a lot of the food requires to be fried in various types of oil. Presumably this has quite an effect on our health which brings me to my motive of choosing this RQ, I would like to find the optimal type of oil that can be used to fry food while...
